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The offer for our customers is a seasonal, organic and vegetarian menu, to ensure all the taste and fragrance of zero-mile products. Ours are simple meals, enriched by the quality of the ingredients from which they are prepared and our passion for cooking.
MANGIA is not an imperative, but a polite invitation to taste each entree and be amazed like a child discovering new flavors.
Appetizers
Avocado tartare with citrus crème fraîche and toasted walnuts
13,00€
Celeriac nuggets and aioli sauce
13,00€
Jerusalem artichoke bites, red beet cream, and fondue
13,00€
Hummus tasting: classic, black, and orange varieties
13,00€
Veg platter with cheeses, cured meats, and ORA jams (for 2 people)
23,00€
Organic cheese platter with ORA jams (for 2 people)
22,00€
First courses
Testaroli with black cabbage pesto and fried black cabbage chips
15,00€
TRed beet risotto with vegan stracchino cheese and pumpkin seeds
14,00€
Pumpkin gnocchi on a soy cream with walnut crumble
14,00€
Handmade pecorino and pear cappellacci with hazelnut butter and fried sage
17,00€
Main courses
Gourmet burger of smoked peas and red beet with potatoes and ORA sauces
16,00€
BStuffed artichoke on potato and leek puree and mint oil
17,00€
Seitan with celeriac cream, sautéed spinach, and demiglace sauce
18,00€
Cbt egg with pumpkin cream, black truffle, vegan fondue, and black rice wafers
18,00€
Desserts